Dessert Menu
 
Desserts
 
* White Chocolate Banana Cream Pie with Caramel Sauce 8.
 
* Valrhona Chocolate Crepes, Vanilla Bean Ice Cream with Berries 9.
 
* Chocolate Sin Cake with Espresso Cream and Raspberry Sauce 8.
 
Key West Lime Pie with Fresh Cream 8.
 
Duo of Vanilla and Chocolate Creme Brulee with Fresh Fruit and Candied Pecans 9.
 
Cuvee Dessert Sampler – Cuvee’s Six Signature Desserts in Miniature on One Platter 16.
 
* Recipe available in one of Chef Tim Creehan’s Cookbooks. Visit Cuvee Bistro’s Gift Shop or ask your server.
 
 
Coffee & Specialty Coffees
 
Kona Gold Reserve French Press Coffee
Regular or Decaf 12oz (2 cups)
Regular or Decaf 20oz (4 cups)
 
Irish Coffee
Irish Whiskey, Irish Cream Liqueur combined with Fresh Coffee, topped with Creme De Menthe
 
Chef Creehan’s Coffee
Bailey’s Irish Cream and Coffee
 
Cuvee Cafe
Bacardi Oakheart Spiced Rum and Fresh Coffee topped with Whipped Cream
 
Double Godiva Ice Cream Drink
Godiva White and Dark Chocolate Liqueur, Bailey’s Irish Cream and Three Olives Vanilla Vodka
 
Brandy Alexander Ice Cream Drink
Haagen Daz Vanilla Ice Cream, Brandy and Dark Chocolate Liqueur topped with a Sprinkle of Nutmeg
 
After Dinner Cordials Scotches
  • Grand Marnier
  • Grand Marnier 100
  • Kahlua
  • Disaronno Amaretto
  • Bailey’s Irish Cream
  • Frangelico
  • Nocello
  • B & B
  • Sambuca Romana
  • Tia Maria
  • Tuaca
  • Limoncello
  • Campari
  • Chambord
  • Drambuie
  • Godiva White
  • Godiva Dark
  • Cointreau Noir
  • (s) denotes single malt
  •  
  • Johnnie Walker Blue
  • Johnnie Walker Black
  • Johnnie Walker Double Black
  • Dewar’s Signature
  • Chivas Regal 12 yr
  • Balvenie Doublewood 12 yr (s)
  • Balvenie Portwood 21 yr (s)
  • Highland Park 12 yr (s)
  • Glenmorangie 10 yr (s)
  • Macallan 12 yr (s)
  • Macallan 18 yr (s)
  • Macallan 21 yr (s)
  • Glenfiddich 12 yr (s)
  • Glenlivet 15 yr (s)
  • Glenlivet 18 yr (s)
  • Glenlivet Archive 21 yr (s)
 
Dessert Wines and Ports
  Glass Bottle
Dow’s, 10-Year Tawny Port, Portugal, NV 8.
Graham’s, Six Grapes Reserve Port, Portugal, NV 9.
Warres, LBV, ’00, 375 ml 8.
435    Graham’s, Vintage Port, ’07, 375 ml 13. 75.
421    Dolce, Far Niente, Napa, ’06, 375 ml 14. 80.
432    Icewine, Jackson-Triggs, Proprietor’s Rsv., Niagara ’07, 187 ml 13. 36.
419    Moscato, Robert Mondavi, D’oro, Italy, ’09, 375 ml 25.
423    Icewine, Covey Run Reserve, Semillon, Yakima Valley, ’05, 375 ml 45.
436    Mer Soleil Late Harvest Viognier, ’04, 375 ml 50.
427    Capcanes Pansal del Calas, Tarragonia, Spain, ’98, 500 ml 35.
430    Croft, Vintage Port, Portugal, ’63, 750 ml 500.
431    Croft, Vintage Port, Portugal, ’66, 750 ml 400.
433    Warre’s, Vintage Port, Portugal, ’63, 750 ml 750.
434    Fonseca’s, Finest Vintage Port, Portugal, ’77, 750 ml 450.
 

**Menu items and prices are subject to change without notice.

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