| Wines by the Glass |
Glass wines subject to substitution with an equal or superior selection
according to availability. |
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| Champagne |
- Laurent Perrier, Brut, France, 187 ml. 16.
- Korbel, Brut, CA, 187 ml. 6.
- Jeio, Prosecco Rose, Sparkling, Italy, 750 mL. 24.
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| White Wines by the Glass |
- Riesling, Bex, Mosel, Germany, ’10 7.
- White Wine, Conundrum, CA, ’10 12.
- Pinot Grigio, Santa Marina, Provincia Di Pavia, Italy, ’10 6.
- Pinot Grigio, Altanuta, Valdadige DOC, Italy, ’10 10.
- Sauvignon Blanc, Hess Select, CA, ’11 8.
- Chateau Ste Michelle, ‘Horse Heaven’, WA, ’11 11.
- Chardonnay, RouteStock, Carneros, ’09 10.
- Chardonnay, Arrowood, Sonoma Coast, ’09 13.
- Chardonnay, Sonoma Cutrer, Russian River, ’09 13.
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| Red Wines by the Glass |
- Cabernet Sauvignon, RouteStock, Route 29, Napa, ’08 13.
- Cabernet Sauvignon, Silver Palm, North Coast, ’10 10.
- Pinot Noir, Leese-Fitch, California, ’10 7.
- Pinot Noir, Carmel Road, Monterey, ’10 12.
- Merlot, Jekel, Monterey, ’09 9.
- Malbec, Ernesto Catena, Padrillos, Argentina, ‘11 9.
- Malbec, LaFlor, Argentina, ‘11 9.
- Zinfandel, Wine Guerrilla, Sonoma, ’10 12.
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| Dessert Wines by the Glass |
- Far Niente, Dolce, Napa, ‘06 29.
- Port, Dow’s, 10-Year Tawny, Portugal, NV 9.
- Port, Warres, Late Bottle Vintage, ’00 8.
- Port, Quinta do Vesuvio, Vintage, ’07 15.
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| *Vintages subject to change. |
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| Water |
- Voss Still, 800 ml 5.
- Voss Sparkling, 800 ml 5.
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| Beer |
- Stella Artois 5.00
- Coors Light 4.00
- Corona 5.00
- Miller Lite 4.00
- Newcastle 5.00
- Bud Light 4.00
- Budweiser 4.00
- Michelob Ultra 4.00
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